Valdavia is a small family–run vineyard located in Cuñas, in the heart of the valley of the river Avia, home of the best Ribeiro. The history of the winery and vineyard is closely linked to the Monastery of San Clodio, that controlled it since its origins, more than 800 years ago. The winery occupies over 2 hectares of vineyards that surround the ancient cellar, restored respecting the original architectural materials and elements. Equipped with all the necessary means for manufacturing quality wines, the winery perfectly combines tradition and technology. Its wines, with limited biodynamic production, are prepared with grapes from its vineyards, which grants them personality, authenticity and exclusivity. The three wines it manufactures are:

CUÑAS DAVIA BARRICA
Treixadura and Albariño. Fermented and aged in barrels for 3 months. Integrated wood flavours where fruits play a leading role, heightening and lengthening their varietal expression.

CUÑAS DAVIA
Treixadura, Albariño, Godello and Lado. Essence of Ribeiro through a unique combination of Galicia’s best varieties.

CUÑAS DAVIA TINTO
Mencía, Brancellao, Caíño and Sousón. Genuineness, freshness and Atlantic elegance.